...(I think?) didn't turn out too badly, did it? ;) Actually looks quite scary! :)
Just cooking up a lovely bit of "Tesco Finest" Scottish silverside beef (with brocolli, carrots, peas, cabbage, cauliflower (all steamed), herb roasted spuds, roasted parsnips (oh, and a nut roast for flyingpops)) for tea, so I won't keep you...rather busy... ;)
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